The King’s Birthday by Gemma Creegan

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Hip hip hooray

It’s the King’s birthday

Raise a glass, cheer aloud

We all stand tall and proud

The bunting is flying high 

As confetti fills the sky

Teas and hot scones galore

The jets let out a mighty roar

The bells of Big Ben chime and ring

We rejoice, ‘God Save the King’.

Artwork by Gemma Creegan

Pink teddy bear by Gemma Creegan

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The winter chill is here

I feel it on my ears

My hands like ice

Soft wool feels nice

My fleecy jacket keeps me toasty

My cheeks are growing rosy

I look like a pink teddy bear

I feel warm so I don’t care

Image created by Gemma Creegan

Choices by Andrew Plant

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Whether we wills or

Whether we won’ts

Whether we dos or 

Whether we don’ts

Whether we oughts or

Whether we on’ts

It all depends on choice

Whether we shalls or

Whether we shan’ts

Whether we cans or

Whether we can’ts 

Whether we mights or

Whether we man’ts

It all depends on choice 

Choice is rather marvelous gift

It offers a moment to make a shift 

To think through or guess

To say no or yes 

To do right or wrong

To be weak or strong 

To be good or bad

To be calm or mad 

Whether we wins or whether we loses

Depends in the end on how we chooses

Choices by Andrew Plant

Image from Pixabay

This poem is completely potty! by James Aitchison

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Where to put the pot?

Under the bed

or on your head?

Where to put the pot?

..

Where to put the pot?

Behind the door

or on the floor?

Where to put the pot?

Where to put the pot?

I haven’t a clue,

what can I do?

I haven’t got a pot!

This poem is completely potty! by James Aitchison

Image from Pixabay

World Laughter Day by Pauline Cleary

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There are games and pranks and jokes and larks.
There are funny looks and odd remarks,
comical lines and witty asides.
It’s always good to see the funny side.

A giggle, a snicker, a hoot, a guffaw –
these are the sounds we enjoy and applaud.
We fall about laughing; we roll in the aisle.
We double up, chortle, snigger and smile.

So, here’s to laughter; here’s to fun,
to witticisms, gags, jests and puns.
When things look grey and not too bright,
we can always look for the funny side.

World Laughter Day by Pauline Cleary

Image from Pixabay

Crazy Quasi-Liquid Layer by Celia Berrell

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Like ballerinas on blue ice
those skaters glide and pirouette
in perfect dance and balance – yet
to know skate’s science would be nice.
Don’t blunder with confusions such
as “ice melts under pressure”.
We’ve found a better measure
which explains why skaters slide so much.
From nought to minus two-hundred (°C)
a Quasi-Liquid Layer is found
on any water-ice around.
The thinnest, smoothest, slippery-spread!
Friction makes our fingers grip.
We’ll hold a biscuit with control
while ice-cubes fumble, flip and fall
because of crazy quasi-slip.

Crazy Quasi-Liquid Layer by Celia Berrell

Image from Pixabay

Bedtime (Nonet) by Linda Davidson

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Tossing and turning, rolling around
Tomorrow’s worries on my mind
Reading my book then lights out
Silent prayers thought about
Pulling up covers
Snuggly and warm
Relaxing
Dreamy
Sleep

Bedtime by Linda Davidson

Image from Pixabay

The Swing is Mine by Sara Patricia Kelly

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I climb the stairs and zip down the slide,
I’m racing round the playground.
Hanging from bars and jumping on rocks,
laughing so loud on the merry-go-round.
And when I get my turn on the swing,
I’ll never get off, not ever.
Not even if you promise me cake,
I’m going to swing forever!

The Swing is Mine by Sara Patricia Kelly

Image from Pixabay

Beware the gigglegum bird by James Aitchison

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High in a tree

lived a gigglegum bird —

its noise was the weirdest

you ever heard.

When it was happy

it made a chirp

that sounded like

a thunderous burp.

It scared a crow,

it scared an owl,

it scared a cow

and made it howl. 

Kangaroos heard it

and off they scurried,

platypuses were perplexed

while wombats worried.

So next time you

hear a burp in the bush,

just simply say:

“Gigglegum, shush!”

Beware the gigglegum bird by James Aitchison

Image from Pixabay

Friday night special (Nonet) by Jenny Erlanger

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Lifted from a vat of boiling oil,

they’re tossed onto a paper base,

lightly sprinkled now with salt,

with vinegar as well,

my weekend special,

a take-home treat

delicious,

golden

chips.

Friday night special by Jenny Erlanger

Image by Pixabay